1 oz Myer's(R) dark rum
1 oz coconut rum
1 oz pomegranate schnapps
1 oz orange juice
1 oz Old Orchard(R) pomegranate blueberry juice
Pour over ice. Would be a good blended drink also. This tastes like fruit punch. Very refreshing, a nice drink for summer time.
2 oz brandy
2 oz advocaat liqueur
1 tsp arak
1 splash grenadine syrup
Shake well to incorporate the Advocaat and strain into a glass.
1 1/2 oz gin
1/2 oz sweet vermouth
1/2 oz dry vermouth
1/2 oz white creme de cacao
Stir the gin, vermouths and creme de cacao together in an old-fashioned glass half-filled with ice cubes, and serve.
1 1/2 oz Chambord(R) raspberry liqueur
1 1/2 oz amaretto almond liqueur
2 scoops vanilla ice cream
Mix in a blender and serve in a hurricane glass or a snifter. Garnish with a swirl of whipped cream.
1/2 oz vodka
1/2 oz coconut rum
1/2 oz banana liqueur
1/2 oz raspberry liqueur
1/2 oz cream
1/2 oz pineapple juice
Shake ingredients in a cocktail shaker with ice. Strain into a cocktail glass.
1 oz Cointreau(R) orange liqueur
3/4 oz dark rum
1/2 oz amaretto almond liqueur
3 oz pineapple juice
1 oz grapefruit juice
1/2 oz grenadine syrup
Blend ingredients briefly with a glassful of crushed ice. Serve in a wine goblet, garnish with a cherry and orange slice, and serve.
1 oz dark rum
1 oz white rum
8 ozcan Red Bull(R) energy drink
orange juice
Pour the rums and Red Bull into a collins glass with a few ice cubes. Top with orange juice, to taste. Stir well, and serve.
1/2 oz Scotch whisky
1/2 oz Galliano(R) herbal liqueur
1/2 oz sweet sherry
1 tsp egg
1 oz lime juice
1 oz lemonade
Shake all ingredients (except lemonade) well. Strain into an old-fashioned glass three-quarters filled with broken ice, and add lemonade. Garnish with an orange slice and a cherry, and serve.
1 oz brandy
1 oz Dry Orange Curacao liqueur
1 oz lemon juice
1/2 oz sugar syrup
1/2 egg
Blend briefly with a glassful of crushed ice in an old-fashioned glass. Garnish with a lemon spiral, and serve.
2 oz Manila(R) dark rum
1 oz cranberry juice
3/4 oz pineapple juice
3/4 oz passion-fruit nectar
3/4 ozfresh lime juice
Pour the Manila dark rum, juices, passion-fruit nectar and fresh lime juice into a cocktail shaker half-filled with ice cubes. Shake well, strain into a pilsner glass, and serve.