12 oz Margarita mix (Jose Cuervo)
6 oz Gold tequila (Cuervo 1800)
3 oz Grand Marnier
3 oz Cointreau
1 bottle Corona
Fill blender with Ice cubes
Pour the the margarita mix, tequila, Cointreau, Grand Marnier, and beer into the blender. For frozen margaritas, fill the blender with ice cubes and blend until the ice is crushed. (For margaritas on the rocks, use less ice and blend until the ingredients are thoroughly mixed.) The beer will create a frothy texture for the margarita. Dip the rim of the margarita glass in lime juice and then salt the rim with margarita salt.
2 oz Cuervo Gold tequila
1 bottle Corona
1 wedge Lime
Drink the neck of the bottle of Corona. Fill in with tequila and then add lime wedge. Turn bottle over to mix the ingredients, making sure to keep your thumb on the opening, as not to spill.
1 bottle Corona
1 shot Light rum
Pour the Corona into an 18oz beer glass pour the rum into the beer.
1/2 shot Whiskey
1/2 shot Bailey's irish cream
1 pint Guinness stout
Combine (proportions of 50/50) Bailiey's Irish Cream and irish wiskey into one shot glass. Drop the shot into a mug of guinness and chugg until empty.
1/2 pint hard Cider
1/2 pint Lager
1 shot Blue Curacao
Cider First, Lager then Curacao
2 oz Absolut Citron
1 bottle Corona
1 wedge Lime
Pour (drink) the first 2 oz. of corona, and add 2 oz. of Absolut Citron. Cap top of bottle and turn upside down for about 5 seconds. Serve with a lime wedge.
1/2 pint Guinness stout
1/2 pint Lemonade
Mix lemonade with Guinness in a pint glass.
1 bottle Corona or Sol
1 shot Anejo Tequila
Fill a Shot with the Tequila and put the shot upside down inside the Beer Mug (make sure the Tequila stays inside the shot). Fill the Beer Mug with Beer. If you like salt on the edge of the Beer Mug you can add it. Also lemon can be added depending on you.
1 shot Blue Curacao
1 shot Taboo
1 shot Vodka (Absolut)
1/2 pint Guinness stout
Fill With Carling Premier Lager
Mix in the shots of Blue Curacao, Taboo and Vodka. Then add the Guiness to the spirits up to 3cm below the rim of the pint glass. Allow the Guiness to settle before adding the Carling Premier. Allow to settle again before consuming.
1/2 Guinness stout
1/2 Root beer
CAREFULLY to avoid explosive head formation: Pour Beer glass half full of favorite rootbeer and top off with Guinness.