1/2 pint Cider
1 dash Blackcurrant cordial
1 shot Jack Daniels
Top up with Lager
Fill a pint glass half way with cider, add a dash of blackcurrant cordial, top it up with lager, drink it down a bit (or pour it off) and add a shot of Jack Daniels.
1 shot Jagermeister
12 oz Beer
Take a 12 oz bottle of beer and drink the neck of the bottle. Pour 1 or more shots of Jagermeister into the neck. Swish it around a little bit and presto.
1 shot Cognac (Hennessey)
12 oz Malt liquor
Fill shot glass of Hennessey and then drop it into a pint of malt liquor.
1 shot Jagermeister
1 glass Guinness stout
Light the Jagermeister on fire and drop it in the glass of Guinness. Now pound it quick. There you go!
1 bottle Corona
Fill bottle with Margarita mix
Take swig of Corona, then fill bottle the rest of the way with Margarita Mix.
4 oz Vodka (Aristocrat)
20 oz Malt liquor (Colt 45)
Pour vodka in mason jar, add malt liquor.
12 oz Margarita mix (Jose Cuervo)
6 oz Gold tequila (Cuervo 1800)
3 oz Grand Marnier
3 oz Cointreau
1 bottle Corona
Fill blender with Ice cubes
Pour the the margarita mix, tequila, Cointreau, Grand Marnier, and beer into the blender. For frozen margaritas, fill the blender with ice cubes and blend until the ice is crushed. (For margaritas on the rocks, use less ice and blend until the ingredients are thoroughly mixed.) The beer will create a frothy texture for the margarita. Dip the rim of the margarita glass in lime juice and then salt the rim with margarita salt.
40 oz Malt liquor
3 oz Rum
15 oz Orange juice
1 wedge Lime
Mix it all together. Serve cold, but not with ice.
Ice
Juice of 1 Lemon
1 pinch Salt
1 pinch Black pepper
3 drops Tabasco sauce
1/2 oz Clamato juice
1 1/2 Bacardi Limon
4 oz Corona
Mix the lemon, tabasco sauce, clamato juice, salt and pepper. Fill the glass with some ice, add the rum and fill with Corona beer.
1 shot Cuervo Gold rum
1 bottle Corona
Pour bottle of corona in a pint glass. Wait for it to settle. Then drop in shot of cuervo, and chug it down.