1 oz Jagermeister(R) herbal liqueur
6 - 8 oz Coca-Cola(R)
Chill both Jagermeister and Coke. Pour a shot of Jagermeister into chilled glass, then pour Coke over it. Drink through licorice straw, or eat licorice on the side.
2 oz Malibu rum
1 oz RedRum
1 oz Midori melon liqueur
2 shots Orange juice
2 shots Pineapple juice
1 splash Soda water
Sling Malibu, RedRum and Midori in a highball glass filled with ice. Top off with Orange, pineapple juices and a splash of soda. Mix it up with your swizzle stick and Go Daddy-O!
1 oz Havana Club(R) Anejo Reserva rum
1/2 oz Havana Club(R) 7 Years rum
1/2 oz triple sec
1/4 oz coffee liqueur
1 tsp grenadine syrup
1/2 tsp lime juice
Stir ingredients and strain into an old-fashioned glass filled with broken ice. Garnish with a sprig of mint and fruit.
1 - 2 oz vodka
2 - 3 oz tomato juice
1 - 2 tbsp Worcestershire sauce
2 - 3 pinches salt
2 - 3 pinches peppers
2 - 3 pinches celery salt
2 - 3 splashes Tabasco(R) sauce
Put ice in first, then a few pinches of salt, pepper, and celery salt. Pour about 1-2 tablespoons worchestire sauce over ice and dry ingredients, and add a few splashes of Tabasco sauce (to taste/preference). Add Vodka (1-2 shots), lemon juice (if desired), and pour tomato or vegetable juice over ingredients to preference. Mix well, do not shake or strain. Garnish with favorite accessory (celery, pickle, pickled green bean, etc), my personal favorite are pickled green beans. Adding the ingredients in the order listed is important. The salts melt the ice slightly, allowing better mixing and even cooling throughout the cocktail.
1 oz Bacardi(R) O rum
1 oz Jack Daniel's(R) Tennessee whiskey
6 oz Bawls(R) energy drink
Stir ingredients on the rocks in a double old fashioned glass.
1 1/2 oz dark rum
2 tsp Dubonnet(R) Rouge vermouth
3 drops Grand Marnier(R) orange liqueur
Stir the rum, Dubonnet and Grand Marnier together with ice in a mixing glass. Strain into a cocktail glass, garnish with a sliver of lemon, and serve.
1 oz Absinthe (Deva)
3 dashes Benedictine
2 dashes Bitters
1 oz Water
Shake well with cracked ice. Strain into cocktail glass.
1 1/2 oz Licor 43(R) liqueur
1 oz milk
1/2 oz orange juice
Pour the Licor 43 into a shaker, then the milk and then the orange juice. The egg is optional but add it in if you want. Shake everything (jeje, but shake it well) pour in a glass with lots of ice.
1 oz amaretto almond liqueur
1 oz Bacardi(R) white rum
1 oz banana liqueur
1 oz strawberry liqueur
1 slice banana
1 slice strawberry
2 cups whipped cream
Blend everything in electric mixer, pour into glasses and garnish with banana and strawberries.