1 part 7-Up (or sprite)
1 part Apple schnapps
pour into a shot glass and present to consumer, they are expected to cover the top of the shotglass with thier palm, raise the glass, slam it on the bar and the swallow quickly.
1 1/2 oz Canadian whisky (Crown Royal)
1 1/2 oz Chambord raspberry liqueur
2 splashes Cranberry juice
3 splashes 7-Up
Fill shaker with ice, add all ingredients, strain into a rocks/shooter glass.
1 oz Tia maria
1 oz Bailey's irish cream
1 oz Vodka (Stolichnaya)
Layer Tia Maria, Bailey's Irish Cream, Vodka (Stolichnaya) in that order in a doubleshot glass(3oz).
1 oz vodka
2 oz Mott's(R) clamato juice
5 drops Tabasco(R) sauce
Pour the vodka into a shot glass; add tabasco sauce. Pour clamato juice into a seperate shot glass. Shoot vodka/tabasco, wait 10 seconds, and shoot clamato juice.
1 part Vodka
2 parts Peach schnapps
2 parts Blue Curacao
Mix all ingredients together in a shaker and pour!
1/3 oz cranberry vodka
1/3 oz raspberry vodka
1/3 oz peach schnapps
Pour ingredients, in equal parts, into a shot glass, and serve.
1/2 oz DeKuyper(R) Hot Damn cinnamon schnapps
1 splash Blue Curacao liqueur
1/2 oz cream
Add Hot Damn to a shot glass. Layer cream on top, then add a splash of blue curacao on top to give the red, white and blue appearance.
5 drops Tabasco sauce
4 cl Drambuie
First 5 droplets tabasco sauce in the shot glass. Make sure the inside are covered with sauce. Top it up with drambuie.
1 oz Kahlua
1 dash Whipped cream
1/2 oz Cream soda
Add ingredients in order. Pour the cream soda to make the whipped cream spurt.
1 1/2 oz Bacardi(R) 151 rum
1 1/2 oz grenadine syrup
Pour the grenadine into a shot glass, then carefully pour the Bacardi 151 on top; the two should not mix. Light it on fire, blow out the flames and shoot.