1 oz Malibu rum
3/4 oz Blue Curacao
3/4 oz Chambord raspberry liqueur
1/2 oz Grenadine
Fill with Cranberry juice
Fill with Ice
Hurricane Glass Fill with Ice 1oz. Malibu Rum or Parrots Bay Coocnut Rum 3/4oz. Blue Curacao 3/4oz. Chambord 1/2oz. Grenadine Fill with Cranberry Top and Shake
2 shots Vodka (Smirnoff)
1 shot Grenadine (Rose's)
3 cups crushed Ice or snow
2 cups Lemonade
Fill glass with ice or snow. Pour in lemonade. Add Vodka. Splash in grenadine (it should seep to the bottom).
1/2 oz Vodka
1/2 oz Rum
1/2 oz Midori melon liqueur
1/2 oz Blue Curacao
1/2 oz Apple schnapps
1/2 oz Peach schnapps
1/2 oz Sweet and sour
Grenadine
Pineapple juice
Fill hurricane glass with ice. Add vodka, rum, midori, curacao, schnapps, and sweet and sour. Fill with pineapple juice and add grenadine to turn it purple.
2 dashes Orange bitters
1 1/2 oz Gin
3/4 oz Yellow Chartreuse
Twist of Lemon peel
Stir all ingredients with ice, strain contents into a cocktail glass. Drop in a twist of lemon and serve.
1/4 Vodka
3/4 regular V8 juice
2 tsp Worcestershire sauce
Pour V8 into glass. Add Vodka and stir. Add Worcestershire sauce and stir. Drink!
1 oz Vodka
3/4 oz Peach schnapps
Cranberry juice
Grapefruit juice
Half fill with cranberry juice and grapefruit juice, stir in highball glass.
2 1/2 oz Gin
1 tblsp Cocoa powder
2 tblsp Sugar
Put gin into a Malt Shaker or something close to that. Stir in the cocoa and sugar. Mix together and shake. Pour into a Champagne Glass.
1 1/2 oz Absolut Vodka
3 oz Peach juice (Dole orchard peach)
Ice
1-3 drop Vanilla extract to taste
Add Vidka and peach juice. Fill glass with ice and add vanilla to taste. If the drink is too sweet, dilute it with water.
3/4 oz Apricot brandy
3/4 oz Dry Vermouth
3/4 oz Gin
1/4 tsp Lemon juice
Shake all ingredients with ice, strain into a cocktail glass, and serve.
1 part Jagermeister
1 part Vodka
4 parts red Carbonated soft drink
Pour it in a highball glass. Should be severed Cold. Also use Ice if preffered. Realy the same as an Fire Engine.