3/4 oz cognac
1/2 oz dark rum
1 1/2 oz orange juice
1 1/2 oz lime juice
1/4 oz almond syrup
Combine all ingredients in a blender with half a cup of crushed ice. Blend for 15 seconds. Pour into an old-fashioned glass over ice cubes. Garnish with an orange slice, and serve.
1 oz amaretto almond liqueur
1 oz Jack Daniel's(R) Tennessee whiskey
1 splash cherry syrup
pineapple juice
orange juice
Shake amaretto and jack daniel's with ice and strain into an iced highball glass. Add equal parts pineapple and orange juice, then splash with cherry syrup for colour. Garnish with an orange slice and a cherry. Enjoy!
3 oz blackcurrant vodka
1 oz Dubonnet(R) Blanc vermouth
1/2 oz maraschino liqueur
Pour all ingredients into a cocktail shaker half-filled with cracked ice. Shake well, and strain into a chilled cocktail glass. Garnish with a lemon twist, and serve.
2 cl Charleston Follies
2 cl Aquavit
1 cl Lime juice
3 cl indian Tonic water
Add aquavite and Charleston Follies and stir it with ice. Add lime and tonic water. Fresh up with slice of lemon and red cocktail berry.
1 oz coconut rum
1 oz Midori(R) melon liqueur
2 oz pineapple juice
Shake over ice. Strain into a cocktail glass and serve.
1 1/2 oz dark rum
1/2 oz dark creme de cacao
4 oz hot chocolate
2 oz heavy cream
Pour the rum, creme de cacao and hot chocolate into an Irish coffee cup or glass. Pour the cream carefully over the back of a teaspoon so that it floats on top, and serve.
1 1/2 oz Captain Morgan(R) Parrot Bay mango rum
1 1/2 oz cranberry juice
3/4 oz Mountain Dew(R) citrus soda
Shake ingredients in a cocktail shaker with ice. Strain into glass.
2 oz dry vermouth
1/2 oz White Curacao liqueur
2 oz club soda
Pour the vermouth, curacao and club soda into an old-fashioned glass almost filled with ice cubes. Stir well, garnish with a lemon twist, and serve.
40 ml Stolichnaya(R) vodka
20 ml strawberry liqueur
10 ml single cream
4 medium sized strawberries
1 dash gomme syrup
1 pinchcracked black peppers
Muddle 3 strawberries with gomme in a shaker, add 40ml stoli vodka, 20ml fraise liqueur, add ice to shake 15-20 seconds. Double strain liquid into a martini glass, float single cream on top to make a thin coat over red mixture, bring the last strawberry with leaves slice a little and place on edge of glass once you have dusted with a little cracked pepper.
1 oz DeKuyper(R) Sour Apple Pucker schnapps
1 oz DeKuyper(R) Watermelon Pucker schnapps
1 oz Jacquin's(R) peach schnapps
1 oz Sprite(R) soda
1 oz Ocean Spray(R) cranberry juice
Fill a 10-oz highball glass with ice. Add the DeKuyper Sour Apple Pucker schnapps, DeKuyper Watermelon Pucker schnapps and Jacquins peach schnapps. Fill the remainder of the glass with an even amount of Sprite and Ocean Spray cranberry juice. Serve.