2 oz Lillet White
1 oz Apple vodka
1/2 oz London gin
Place a good amount of ice in a cocktail shaker. Shake and pour into a chilled Martini glass. Build a snowman out of cocktail onions, sit back and see the snow fall.
Created by My Dirty Kitchen.
2 cups fresh lemon juice (about 12 lemons)
1 1/4 cups sugar
1 1/4 cups water
1 375 ml bottle of Moscato d’Asti
1/2 bag frozen fruit
When your are making lemonade, you need to juice your lemons. Concentrate just won’t do. Make a simple syrup by mixing the water and sugar. Add the syrup to the lemon juice and top it up with about 4 cups water. Add the Moscato. Mix it all together and taste to make sure you have the right balance of tart and sweetness. Chill in the fridge and when you are ready to serve, drop in the frozen fruit. This will add another depth of flavour and avoid watering down your precious lemonade.
Created by My Dirty Kitchen.
1-2 tsp sugar
1 wedge of apple (skin off, green preferable)
1 oz tequila
1/2 oz vodka (Absolut Orient Apple, if you have any)
1 oz lemon-lime soda
Muddle sugar and apple, in an old fashioned or rocks glass, till it is completely emulsified. Add some crushed ice, tequila, vodka and soda.
Created by My Dirty Kitchen.
2 tsp maple syrup
1/2 tsp cane sugar
3/4 lime (cut into slivers)
4 mint leaves
2 oz dark rum
club soda
Place the mint into a long mojito glass (or a Collins glass). Add the maple syrup, cane sugar and the lime slivers. Gently smash the mint into the lime and sugar with a muddler (a long wooden bar tool). If you donäó»t have one, you can also use the back of a fork or spoon). Add some ice (preferably crushed), then add the dark rum and stir. Top off with the club soda. Garnish with a mint sprig and a Canadian flag.
Created by My Dirty Kitchen.
1/2 oz scotch
1/2 oz amaretto
1 oz Lillet Rouge (Rosso vermouth will also do)
2 shots of bitters
Put it all in a shaker with some ice. Shake and pour into a rocks or martini glass. Garnish with an orange slice.
Created by My Dirty Kitchen.
1 oz Jim Beam Red Stag Black Cherry Whiskey
1/2 oz Southern Comfort
2 oz Scotch
Vitamin Water Lemonade
You might need a boost to recover from a tough night. Mix the Red Stag, Southern Comfort and Scotch into a chilled Collins glass. Stir vigorously, but not enough to tire you out. Add chunk ice and top with Vitamin Water Lemonade (for an extra boost). Garnish with some mint. Sit down, enjoy.
Inspired by the Fading Gigolo movie.