4 oz Captain Morgan(R) Original spiced rum
7 oz gin
5 oz peach schnapps
Stir ingredients together in a collins glass. Serve with an umbrella.
1 oz Rum Tree(R) liqueur
1 oz pear liqueur
1 oz mandarin juice
1 oz pineapple juice
Shake and strain into a double-cocktail glass filled with crushed ice. Add short straws, and serve.
1 oz chocolate vodka
1 oz strawberry vodka
4 oz strawberry soda
4 oz Coca-Cola(R)
Mix all ingredients thoroughly over some ice in a tall glass.
1 1/2 oz Canadian whisky
1/2 oz Grand Marnier(R) orange liqueur
1/2 oz light cream
Pour whiskey, Grand Marnier and cream into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.
3/4 oz Malibu(R) coconut rum
3/4 oz Smirnoff(R) Orange Twist vodka
2 1/4 oz orange juice
2 1/4 oz pineapple juice
2 oz milk
Pour Malibu rum and Smirnoff Orange Twist vodka into a collins glass filled with ice. Fill glass 3/4 full with equal amounts of orange juice and pineapple juice; fill rest of way with milk; shake and serve.
1 oz dry vermouth
1 oz gin
1 oz peach brandy
2 tsp lemon juice
Pour the vermouth, gin, peach brandy and lemon juice into a cocktail shaker half-filled with ice cubes, and shake well. Strain into a cocktail glass, garnish with a maraschino cherry, and serve.
2 oz vanilla vodka
2 oz amaretto almond liqueur
2 oz Bailey's(R) Irish cream
2 oz Kahlua(R) coffee liqueur
2 oz chocolate syrup
Add all ingredients to a cocktail shaker half-filled with ice cubes. Shake vigorously, strain into a cocktail glass, and serve.