3 parts Irish whiskey (Bushmill's Black Bush)
1 part Kahlua
1 Maraschino cherry
Pour Over Ice cubes
Stir ingredients and let sit for one minute.
1 oz vodka
1 oz Midori(R) melon liqueur
1/2 oz Blue Curacao liqueur
1/2 oz lime juice
1 1/2 oz lemonade
Shake vodka, Midori and lime juice over ice. Strain into a margarita or cocktail glass, building over blue curacao. Top with lemonade, and serve.
1 oz vodka
1 oz gin
1 oz white tequila
1 oz whiskey
1 oz white rum
1/2 oz triple sec
1 1/2 cups ice
1 1/2 oz grenadine syrup
6 oz pineapple juice
10 - 12 oz orange juice
Add the ice to a 32-oz mason jar. Add liquors and then pineapple juice. Top to the neck with orange juice. Add grenadine, garnish with an orange slice and cherries, and serve.
1/2 oz Opal Nera(R) black sambuca
1/2 oz blackberry brandy
1/2 oz amaretto almond liqueur
1 1/2 oz light cream
Pour the Opal Nera black sambuca, blackberry brandy, amaretto and cream into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.
1 oz Frangelico
2 oz Bailey's irish cream
Hot chocolate
Whipped cream
Pour liqueurs into a irish coffe cup. Fill with good quality hot chocolate. Add plenty of whipped cream.