1/2 oz Bacardi(R) black rum
1/2 oz Napolean brandy
Serve straight on the rocks.
3 oz Champagne
1/2 oz cherry brandy
The Kerry-Jo drink is similar to a Kir Royale, only better!Pour the Champagne into a Champagne flute. Slowly drizzle in cherry brandy.
1/2 jigger Irish cream
1/2 jigger Hazelnut liqueur
1 cup steamed Milk
1 cup Espresso (small)
Prepare a cafe-latte as normal. Add liquors acording to taste. Serve hot or over ice as a chilled coffee beverage.
2 oz vodka
8 oz Red Bull(R) energy drink
Shake ingredients in a cocktail shaker half-filled with cracked ice. Pour entire contents of shaker into a collins glass, and serve.
1 oz apple vodka
1 oz triple sec
2 oz sweet and sour mix
4 - 5 oz Mountain Dew(R) citrus soda
2 dashes Blue Curacao liqueur
A hybrid of Lynchburg Lemonade. The blue curacao is to add color, since without it it's just a strange yellow, and the blue turns the drink to an evil, acidic chartreuse almost-neon green. The blue curacao can be added before shaking if desired, but pouring it onto the near-complete cocktail gives it a nice cascading effect as the liquids mix-it has a slightly sinister look to it as it mixes. Other flavors of vodka can be substituted to taste depending on what you have on hand, it all compliments well with Mountain Dew. Fill glass 2/3 of the way with ice cubes. Pour in vodka, triple sec, and sour mix. Dump contents of glass into shaker and shake until outside of shaker is frosty. Pour into glass with more ice. Fill with Mountain Dew, shake blue curacao on top. Squeeze lime on top of drink, set on rim. Serve with two straws.
2 oz Southern Comfort
2 oz Fresca
Pour the Fresca over the SoCo.
1 oz Kahlua(R) coffee liqueur
1 oz triple sec
1/2 oz cognac
1 tspoverproof white rum
Make kahlua, triple sec and cognac pousse-cafe style in a cordial glass. Ignite rum in a teaspoon and float on top. Extinguish, and serve.