1 part Drambuie(R) Scotch whisky
1 partRed hot pepper sauce
Pour in Drambuie Scotch, add hot sauce and drink before ingredients mix.
1/4 oz Kahlua(R) coffee liqueur
1/4 oz amaretto almond liqueur
1/4 oz Bailey's(R) Irish cream
1/4 oz Grand Marnier(R) orange liqueur
1/4 oz Bacardi(R) 151 rum
Layer the first 4 ingredients in a shot glass or pony glass. Carefully flame the 151 rum (the 1/4 oz) and slowly pour on top. Serve.
1 oz vodka
1 oz Roncoco(R) coconut liqueur
1 dash grenadine syrup
Add the vodka and Roncoco liqueur to a a cocktail shaker and shake with ice. Pour into a shot glass and top with a bit of grenadine. Drink the shot, cover the glass with your hand and with a straw, inhale the alcohol vapor that lasts in the shot (with your hand still on it).
1 part Vodka (Smirnoff)
2 parts White Creme de Menthe
1 Mint leaf (optional)
Place the mint leaf in the bottom of the glass. Add the vodka first and fill with the creme de menthe.
1 shot Jack Daniels
1 shot Jim Beam
1 shot Yukon Jack
1 shot Wild Turkey
Line up four shot glasses with a shot of each drink.
1 oz Midori(R) melon liqueur
1 oz DeKuyper(R) Sour Apple Pucker schnapps
1/2 oz sweet and sour mix
Shake ingredients in a cocktail shaker with ice. Strain into glass.
1/2 oz Jack Daniel's(R) Tennessee whiskey
1/2 oz root beer schnapps
Pour a 1/2 shot of Jack Daniels first. Then pour a 1/2 shot of Root Beer Schnapps and serve.
1 oz Jagermeister(R) herbal liqueur
1 oz cinnamon schnapps
Pour all of it into a shaker with crushed ice; shake; pour into shot glass.