1/2 oz Hpnotiq(R) liqueur
Pour ingredients into shot glass. They won't layer. Try to use one of those spiraled shot glasses from the liquor store, for added effect.
1/2 oz White chocolate liqueur (Godiva)
1/3 oz Bailey's irish cream
1/3 oz Butterscotch schnapps
1 oz Half-and-half
Mix all ingredients in tin with crushed ice. Shake, strain, and serve.
3 cl Smirnoff Vodka
2 pieces Candy Sharp's Original Blackcurrant Menthol
Crush the two pieces of candy until they are pulverised. Pour the vodka into the shot glass before adding the powder. Stir it until the candy has dissolved in the liquor.
1/2 shot Vodka (Skyy)
1/2 shot Peach schnapps
Mix both ingredients in a shot glass. Tilt head back. Swallow.
1 oz Goldschlager
1 oz Kahlua
1 oz Vodka
In a sizable shot glass pour the Schlager, then Kahlua, then Vodka. Keep liquer levels seperate. Carefully slide a straw to bottom along side of the glass. Shoot from bottom thru straw. Bombs away!
2 oz clear Schnapps of your choice
2 tsp Irish cream
1 tsp Grenadine
Pour schnapps into a large shot glass (the measurements may be off a bit, you can experiment). Slowly pour irish cream into schnapps so that it basically forms a brain in formaldihide. Finally dribble the grenadine (dribbling onto a spoon then into the schnapps helps) directly into the center of the Irish cream mass. As the grenadine amount slowly increases it will eventually burst through the Irish cream creating a hemoraging brain.
1/2 oz Bailey's(R) Irish cream
1/4 oz butterscotch liqueur
1/4 oz Rumple Minze(R) peppermint liqueur
Pour the Bailey's irish cream, butterscotch liqueur and rumple minze into a cocktail shaker half-filled with ice cubes. Shake well for 10 seconds. Strain into a shot glass, and serve.
1 oz Passoa(R) liqueur
1 oz blood orange vodka
1 oz coconut rum
1 oz vodka
4 oz strawberry puree
Mix in a shaker with crushed ice. Pour into shot glasses or a martini glass. This is also good using Peach nectar.
1 shot Cinnamon schnapps
1 shot Bacardi 151 proof rum (Red Label)
2 dashes Tabasco sauce (McIlhenny's)
Mix the Schnapps, Rum and Tabasco in a Shooter Glass. Stir briefly.