1/2 oz black sambuca
1 oz whiskey
Put Sambuca in a shot glass and layer whiskey on top.
1/4 oz Jack Daniels
1 part Pineapple juice
1 part Orange juice
Add ingredients in order, JD first, then pineapple juice, and finally the orange juice. Don't sip, shoot the whole shot at once.
3/4 oz creme de framboise
1/4 oz double cream
Pour creme de framboise into a shot glass and layer surface with double cream poured over a spoon. Must be served at room temperature and drunk slowly and smoothly in one go.
1 oz Grey Goose(R) vodka
1 oz Hennessy(R) cognac
Combine equal parts Grey Goose vodka and Hennessy cognac in a shot glass, and serve.
1 part Crown Royal
1 part Beer (Red Dog)
3 dashes Tabasco sauce
Add in the order given and enjoy!
1/4 oz vodka
1/4 oz light rum
1/4 oz gin
1/4 oz white tequila
1/4 oz Blue Curacao liqueur
1/2 oz grenadine syrup
1/2 oz sweet and sour mix
1/2 oz pineapple juice
1/2 oz lemon-lime soda
In a mixing tin combie ice, vodka, rum, gin, tequilla, blue curacao, sweet and sour, pineapple juice, and lemon lime soda. Shake and strain into a shooter glass. To finish pour grenadine down inside wall of glass to layer on bottom.
1 oz tequila
1/2 glass milk
Drop a shot of vodka into a half a highball glass of milk, or half and half, and shoot.
2 parts chilled Cinnamon schnapps (Goldschlager)
1 part Beer (Bud light)
1 splash Grenadine
Pour 3/4 glass with chilled Goldschlager then add 1/4 glass of Bud Light. Splash grenadine on top for color. Allow the beer to suspend the gold flake in the glass. Serve immediately.
1/4 oz banana liqueur
1/4 oz rum
1/4 oz orange juice
1/4 oz pineapple juice
1/4 oz sweet and sour mix
Shake ingredients in a cocktail shaker with ice. Strain into shot glasses.
1/2 oz Silver Tequila
1/2 oz Vodka
1/2 oz Gin
1/2 oz Light rum
1/2 oz Everclear
Mix all ingredients into a shot glass. Shoot it all at once .