2 shots White Creme de Menthe
1 glass Ginger ale, Tonic or Soda
Put double of Creme de Menthe in a 10-12 oz (300-350ml) glass and fill to top with Ginger Ale, Tonic, or Soda Water.
1 1/2 oz genever gin
2 oz orange juice
1 oz passion-fruit juice
2 oz lemonade
Shake briefly with a glassful of crushed ice and pour into a wine glass. Add lemonade, and garnish with a slice of orange.
1 oz Captain Morgan(R) Original spiced rum
1 oz Kahlua(R) coffee liqueur
1 dash bitters
Pour the Captain Morgan spiced rum, Kahlua coffee liqueur and herbal bitters into a cocktail shaker half-filled with ice cubes. Shake well. Strain into an old-fashioned or rocks glass 1/4 filled with ice cubes, and serve.
1 oz strawberry liqueur
1/2 oz cherry vodka
1/2 oz Galliano(R) herbal liqueur
1 tsp sloe gin
1 oz mandarin juice
1 oz whipping cream
Shake and strain into a champagne saucer. Garnish with a sugar-dipped strawberry, and serve.
2 oz peach schnapps
2 oz Blue Curacao liqueur
2 oz 7-Up(R) soda
1 can raspberry syrup
Put the drinks and the syrup in the glass. Fill in with the 7-up.
1 part Vodka (Absolut)
1 part Sour Apple schnapps (Pucker)
1 part Apple juice
Poor all ingredients into a shaker. Shake well and strain into a Martini glass.
2 oz vodka
1/2 oz white creme de cacao
1/2 oz lemon juice
Pour ingredients into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.
2 oz Absolut(R) vodka
1 oz Blue Curacao liqueur
1 oz DeKuyper(R) Peachtree schnapps
2 oz sweet and sour mix
1/2 oz pear cider
1/2 oz 7-Up(R) soda
1/2 oz lemon juice
Pour all ingredients into a highball glass 3/4 filled with ice cubes. Stir well, and serve.
2 1/2 oz Vanilla vodka (Stoli)
1/2 oz Chocolate liqueur (Godiva)
Combine ingredients in cocktail shaker with ice. Shake well and strain into chilled martini glass.
1 1/4 oz raspberry vodka
12 oz pina colada mix
1 scoop ice
1/4 ozpureed raspberries
Pour pureed raspberries into glass. Blend 1 1/4 oz. raspberry vodka, 12 oz. pina colada mix, and 1 scoop of ice until smooth, pour over pureed raspberries in glass - serve with straw and stir stick.