Golden yellow. Ripe nose of exotic fruits (pineapple, peach), notes of fresh herbs and honey with a mineral undertone (flint). Lively acidity, ripe and nice fruity flavour, good volume and length. Ready to drink and perfect with roasted chicken.
Made from Pinot Noir grapes, this is appropriately pale, yellowish copper in hue. Medium-intensity nose of strawberry, raspberry and rhubarb. Light-bodied, delicate and crisp, tasting of cranberries, Mandarin orange and lime. Would lend a lot of class to a ham sandwich enjoyed on the deck. Drink now.
A classic Bordeaux blend of 40% Sémillon, 40% Sauvignon and 20% Muscadelle, this is a lively, aromatic wine showing floral and slightly wild green herbal character with typical grassy green fruit freshness. It is not as exuberant on the palate but nicely balanced with a smooth agreeable finish. Pair with shellfish, especially oysters on the half shell.
Pale pink in colour with a bluish tint, this wine has a nose of pomegranate and red currants. Its medium-bodied, dry, pomegranate flavour is carried on lemony acidity with just a touch of residual sugar on the finish.
Possibly the most expensive bottle-to-juice ratio I’ve seen, this Sicilian Pinot Grigio bottle is adorned with a ceramic embossed heart, inscribed with words of amore. The patented ceramic is unique to Etiké, and this Pinot Grigio is one intended solely for the export market. Fresh hay, banana, yellow apple, pear, pine nuts and green melon in this fresh, light wine. A slick of lees veils the palate, and the finish is short and crisp. Easy pour with broth shellfish.
Deep ruby in colour with a youthful slightly dusty nose of red cherries, licorice and a lightly cedary note; medium-bodied, dry, sour cherry flavour with lively acidity and ripe tannins. A versatile red for all Italian tomato-based dishes.
Light ruby. Fresh red fruits (cherry, raspberry) with a light touch of spice and green pepper. Slightly vegetal on taste but there is also a lot of red fruit. Supple texture, light- to medium-bodied and good acidity, turning sharper in the finish. Great with grilled red meat.