Deep ruby colour. Spicy, smoky, black raspberry nose with an oaky note. Full-bodied, dry, ripe strawberry and plum flavours with vanilla oak spice. Juicy and ripe.
Straw colour, minerally, peach pit bouquet. Medium-bodied, dry with a white peach flavour. A touch of sweetness in mid-palate with lemony acidity on the finish.
Golden straw colour. Spicy, toasty peach and mango nose. Medium- to full-bodied. Ripe orchard fruit flavours with a note of pineapple and a touch of butterscotch sweetness in mid-palate.
Extremely good value, showing citrus, apple, a creamy texture, good balance, a touch of butterscotch and a good, clean, slightly juicy finish. For all the banquet facilities serving undrinkable sugar-laden swill, this is a much better solution.
Clear medium garnet with pink rim. Medium-intensity nose of blackberry and vanilla oak. Medium-bodied with fresh cherry, blackberry and strawberry fruits, hot alcohol, high acidity, saved from being a “bomb” by soft tannins. Drink this year or next.
Clear medium garnet. The nose of raspberry and cedarwood gives way to sweet crème-caramel, plums and violets. Full-bodied with lush sweet cherry and blackberry flavours. Good acidity and soft tannins prevent flabbiness. The model wine for home-grilled burgers. Drink this year or next.