2 oz Gin
Carbonated water
1 tblsp Port
1/2 tsp Powdered sugar
1 tsp Water
Nutmeg
Dissolve powdered sugar in water and add gin. Pour into a highball glass over 2 ice cubes. Fill with carbonated water and stir. Float port on top, sprinkle lightly with nutmeg, and serve.
1 1/2 oz Dark rum
1/2 oz Kahlua
2 tsp Lime juice
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.
1 oz Dark rum
1 oz Triple sec
1 oz Light cream
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.
2 oz Strawberry schnapps
2 oz Orange juice
2 oz Cranberry juice
Club soda
Pour schnapps, orange juice, and cranberry juice over ice in a highball glass. Top with club soda and serve.
2 1/2 oz Brandy
Juice of 1/2 Lemon
1 tsp Powdered sugar
1 tsp Water
1 slice Lemon
Combine juice of lemon, powdered sugar, and water in a highball glass. Stir, fill with shaved ice, and add brandy. Stir again, add the lemon slice, and serve with a straw.
4 cl Vodka
2 cl Kahlua
14 cl Milk
Mix everything in a highballglas and add some ice.
1/2 cup plain Yoghurt
1 1/4 cup cold Water
1/2 tsp ground roasted Cumin seed
1/4 tsp Salt
1/4 tsp dried Mint
Blend in a blender for 3 seconds. Lassi is one of the easiest things to make, and there are many ways of making it. Basically, it is buttermilk (yoghurt whisked with water), and you can choose almost any consistency that you like, from the thinnest to the thickest. Serve cold.
1 oz Light rum
1 oz Dark rum
1 tsp Anisette
1/2 oz Lemon juice
1/2 tsp Grenadine
1 oz Coca-Cola
In a shaker half-filled with ice cubes, combine the light rum, dark rum, anisette, lemon juice, and grenadine. Shake well. Strain into an old-fashioned glass almost filled with ice cubes. Top with the cola. Stir well.
Blue Curacao
Vodka
Orange juice
Mix equal parts Curacao and Vodka and and O.J for a Light Green color. Erin Go Bragh!!
1 1/2 oz Blended whiskey
Juice of 1/2 Lemon
1 tsp Powdered sugar
1 tblsp Port
1 Egg white
Carbonated water
Shake all ingredients (except carbonated water) with ice and strain into a highball glass over two ice cubes. Fill with carbonated water, stir, and serve.