2 oz vodka
1/2 oz Stoli(R) Vanil vodka
1/2 oz Orange Curacao liqueur
1 dash orange bitters
Shake ingredients with ice and strain into a chilled cocktail glass. Garnish with flamed orange peel, and serve.
1 oz vodka
1 oz amaretto almond liqueur
fill with Nestle(R) hot chocolate
Pour Vodka and Amaretto into a coffee mug then fill with prepared Nestle Hot Chocolate.Top with whipped cream or marshmellows and cherry.
2 large peaches
8 ozfrozen pink lemonade
8 - 10 oz vodka
ice
Make sure the frozen pink lemonade mix is in the fridge or out, where it can become liquid before preparing the drinks. Cut up two large peaches, or three small ones, depending on size. Use as much of the peach as possible, and throw the pitts away. Put the cut up peaches in the blender, and pour eight ounces(roughly half the can) of the pink lemonade mix into the blender as wel. Then add eight to ten ounces of vodka, depending on tastes. Fill the remainder of the blender with ice, until it is completely full. Then blend, and serve!
2 oz Midori(R) melon liqueur
2 oz Malibu(R) coconut rum
1 oz Blue Curacao liqueur
1 oz vodka
2 oz Dole(R) pineapple juice
Mix Midori, Malibu, Curacao, vodka & pineapple juice into shaker. Shake well. Pour into Highball. Sit back and enjoy.
2 oz Tanqueray(R) gin
3 oz orange juice
Pour orange juice over chilled Tanqueray. Stir gently. Sip while rollin down the street smoking endo.
2 oz Smirnoff(R) Green Apple Twist vodka
Old Orchard Pomagranate Cherry
Fill three quarters of the glass with ice and pour in the Smirnoff. Fill with juice and stir. Garnish with a slice of apple or drop in a few pomagranate seeds and a cherry.