1 1/2 oz Cognac
3/4 oz Amaretto
Pour ingredients into a old-fashioned glass over ice, stir, and serve.
1 oz Gin
1 oz white Creme de Cacao
1 oz Light cream
Nutmeg
Shake all ingredients (except nutmeg) with ice and strain into a cocktail glass. Sprinkle nutmeg on top and serve.
1/2 oz Anisette
1/2 oz Gin
1 oz Anis
Shake all ingredients with ice, strain into a cocktail glass, and serve.
1 oz Gin
1/2 oz Dry Vermouth
1/2 oz Benedictine
2 dashes Bitters
1 Maraschino cherry
In a shaker half-filled with ice cubes, combine the gin, vermouth, Benedictine, and bitters. Shake well. Strain into a cocktail glass and garnish with the cherry.
1 1/2 oz Anejo rum
1/2 oz Peach schnapps
4 oz Orange juice
1 Orange slice
Pour the rum, peach schnapps, and orange juice into a highball glass almost filled with ice cubes. Stir well and garnish with the orange slice.
1 oz White Creme de Menthe
1 oz Vodka
Shake ingredients with ice, strain into a cocktail glass, and serve.
2 oz Scotch
5 oz Grapefruit juice
1 tsp Grenadine
Pour the scotch and grapefruit juice into a highball glass alomst filled with ice cubes. Drop the grenadine into the center of the drink.
1 shot Irish cream
1 shot Grand Marnier
1 shot Kahlua
To taste Half-and-half
Mix ingredients with ice and shake. Serve with ice strained out.
1 oz Malibu rum
1 oz Bacardi 151 proof rum
1 oz Vodka
Half Fill With Sour mix
Fill With Cranberry juice
Fill glass with ice then pour ingrediants in order then stir.
1/2 oz Blavod vodka
1/2 oz Blue Curacao
1/2 oz Passoa
1 1/2 oz Orange juice
1 1/2 oz Cranberry juice
Shake with ice.