1 oz vodka
1 oz cranberry juice
2 oz lemonade
Stir everything together.
2 oz Myer's(R) dark rum
1 oz lime juice
1 dash sugar syrup
1/2 oz creme de mure
1 dash Chambord(R) raspberry liqueur
1 dash soda
Shake the first 5 ingredients and strain into a highball glass filled with ice cubes. Top glass with a small dash of soda. garnish with berries and serve.
1 oz gin
1 oz sweet sherry
Pour into an ice-filled rocks glass and garnish with a lemon twist.
3 oz Captain Morgan(R) Original spiced rum
5 oz orange juice
1 splash grenadine syrup
1 dash Rose's(R) lime juice
Serve over ice in a chilled pint glass.
8 oz vodka
4 oz triple sec
3 mangos
2 limes
3/4 cup water
1/2 cup sugar
Boil the sugar and water in a bowl. Chill for 20 minutes. Add the chopped mangos, along vodka, triple sec and two limes to a blender with 40 ice cubes. Blend, add the water and sugar mixture, and blend again. Serve in your glass of choice.
1 oz Kahlua
1 oz Chambord raspberry liqueur
Cream
mix all the ingredients, and shake well.
1 1/2 oz vodka
1 1/2 oz peach schnapps
8 oz orange juice
1 splash Galliano(R) herbal liqueur
Pour the vodka and peach schnapps into a highball glass, and stir. Fill with orange juice. Top with galliano, and serve.
1 oz vodka
1/2 oz creme de cacao
1/2 oz cream
Shake with ice and strain into a cocktail glass.
1 oz white rum
1/2 oz rosso vermouth
1/2 oz Grand Marnier(R) orange liqueur
1 tsp lime juice
2 ozchilled cola
Pour into an old-fashioned glass half-filled with broken ice. Garnish with a twist of lime, and serve.
2 dashes Lime juice
1 oz Bailey's irish cream
5 drops green Food coloring
2.5 oz Vodka
2.5 oz Green Creme de Menthe
Mix all ingredients except lime in a cocktail shaker, then shake, and pour into glass. Add lime.