Ever wonder what’s in your wine? Think that the oak and buttery nuances from your Chardonnay came from the slow…
It has always puzzled me why the Australians call Syrah, Shiraz. It’s the same grape variety — so maybe they…
What is ullage? When it comes to bottled wine, it’s the gap between where the juice ends and the cork…
Just a hunch, but I’m pretty convinced that what started out as a trickle of less-oaked and unoaked wines a…
Long time no see, baby brother! It’s me, Bitter. Do you still remember little ol’ sis and the rest of…
Think of Italy and, without question, Tuscany is this country’s most globally recognized region. Michelangelo’s David, the birthplace of…