I’ve been lobbying hard in recent years for breweries (and consumers) to remember that the main ingredient in beer is…
Jonathan Rodwell, winemaker at Jost Vineyards and Mercator Vineyards In May 2017, 12 Nova Scotia wineries jointly launched their 2016…
When I first started writing about beer in the early 90s there were practically no IPAs, and fruity hops were…
You say tomato. I say tomato water. It took me a long time to come around to this bizarre-sounding cocktail…
Although I’m Scottish on my mother’s side, being a Nicoll (Clan MacNicol), I don’t typically celebrate Robbie Burns Day. That…
If you walk into the taproom at Rothesay, New Brunswick’s Foghorn brewery on a Saturday afternoon, you’ll probably find around…