Extremely good value, showing citrus, apple, a creamy texture, good balance, a touch of butterscotch and a good, clean, slightly juicy finish. For all the banquet facilities serving undrinkable sugar-laden swill, this is a much better solution.
Clear medium garnet with pink rim. Medium-intensity nose of blackberry and vanilla oak. Medium-bodied with fresh cherry, blackberry and strawberry fruits, hot alcohol, high acidity, saved from being a “bomb” by soft tannins. Drink this year or next.
Clear medium garnet. The nose of raspberry and cedarwood gives way to sweet crème-caramel, plums and violets. Full-bodied with lush sweet cherry and blackberry flavours. Good acidity and soft tannins prevent flabbiness. The model wine for home-grilled burgers. Drink this year or next.
Bright lemon colour with a minerally, toasty, apple nose with a forest floor note. Medium-bodied, honeyed apple flavour with oak spice and lemony acidity. Well-balanced and nicely integrated oak, sweet apple finish.
Dense purple in colour with a cedary, plum and currant nose; medium to full-bodied, richly extracted, sweet blackcurrant and plum flavours; beautifully balanced with well-integrated oak. A delicious wine.
Bright, yellow straw in colour, this full-bodied Chardonnay has an earthy, barnyard bouquet of apple with a spicy oak note. It’s full-bodied, dry, with apple and toasty flavours accentuated by lemony acidity giving the wine a long, succulent finish.