A blend of Carignan, Grenache, Mourvèdre and other local varieties. Deep ruby in colour with a truffle, barnyard and black raspberry nose, it has a perfumed raspberry flavour; some sweetness here, full-bodied and fleshy but elegant in a Rubenesque kind of way.
Dark ruby. Red fruits and a touch of violet, eucalyptus and some oak notes with something salty and iodine. The mouth follows in a harmonious mix of flavours and a great balance.
Dark purple. Inviting nose of black fruits, ripe with just enough oak. Good freshness with chewy, generous tannins and lots of fruity taste. Very tight finish. Excellent stuff.
This Pinot Noir displays a complex and floral nose of violets, earthy darker fruits, barnyard, mocha, truffles and spice. It is pure joy on the palate, with seamless raspberry-cherry-currant fruits and exciting spice woven in. It’s already coming into balance but has the stuffing to evolve for several more years. This is what Burgundy is all about.
Clear, pale, silvery yellow with nice citrus aromas. Light-bodied, with crisp acidity over flavours of apricots and lemons. Everyday wine at a good price.
Pale yellow. Extremely fresh nose: floral notes, minerally. A little sharp due to its acidity; light body, very fresh with a slightly mineral finish.
Pale lemon, the nose is predominantly peaches with a touch of petrol. Full-bodied apple-pear flavours with mouth-watering acidity and an interesting peach-stone bitterness on a long finish.