Gentle effervescence on the palate highlights lively fresh fruit flavours, including pink grapefruit, a panoply of tree fruits and hints of tropical fruit. Residual sweetness, vibrant acidity, mineral grip and low alcohol make this an ideal aperitif.
Pale straw colour. Fragrant peach and mineral nose; off-dry, ripe peach and musk melon flavours, good length. Well balanced and fresh.
Lean green-apple-and-citrus character, but with a distinctive whiff of banana. Incisive lemon citrus flavour leads on the creamy, leesy palate, with lingering fruit on the crisp, clean finish.
Floral and spice tease the nose and entice the palate, while intense, juicy grapey-ness fills the mouth. Lychee, clove, cinnamon and orange zest linger from start to finish. A worthy sipper, whether as an aperitif or a post-dinner palate-refresher. Serve well chilled.
Straw colour with a lime tint. Aromatic, apple-blossom nose; medium-bodied, spicy apple, peach and lemon flavours. A touch of sweetness in mid-palate. Lively and fresh.
Pale straw colour. Minerally, peach nose; medium-bodied, dry peach flavour with a light floral strain. Rests nicely on the palate with peach and apple flavours that linger long.
Elegant rose petal and aromatic stone fruit on the nose, with luscious peach and apricot fruit flavours, zesty acidity, a lick of mineral and a judicious touch of residual sweetness. More convincing evidence of the Okanagan’s special finesse with Pinot Blanc.