Green apple and pronounced mineral on top evolve into a structured, broad palate underpinned by firm vibrant acidity and minerality. Still youthful with definite aging potential.
From washed limestone soils, mineral and floral top yields to chalky-stony notes underpinned by a taut citrus core and good length, wrapped in juicy acidity before a slightly zesty close.
Quite thick and viscous with a nose of apricot, mango, sweet pear and honey. Lovely texture shows off the ripe apricot, tropical fruits, compoted peach and pear with a creamy finish. An exotic expression of Vidal.
The fruit is farmed organically and biodynamically and French oak aging is in 70% new barrels. Simply gorgeous: a terroir-driven nose of profound flinty minerality, ripe pear, apple skin, lemon and fine-integrated oak nuances. Pure elegance on the palate, a lithe and impeccably balanced Chardonnay that brings a range of pear, apple and citrus together with hazelnut, lovely spice notes and minerals.
A platinum award-winner at the BC Wine Awards, this is consistently one of Canada’s top sparkling wines showing fresh apple, citrus and spice with racy acidity and a long finish.
An extraordinary interplay of lemon-lime citrus and mineral undertones; hints of diesel, with a precise and keen stony core and juicy acidity that lingers well beyond the close.
Fancy a change from Icewine? This apple-based product is bronze-coloured with a high-toned nose of Calvados; medium-bodied, off-dry apple flavour; beautifully balanced with a creamy mouthfeel. Great tension between apple sweetness and citrus acidity.