Up-front rose petal and floral notes followed by ginger, spice and peach notes on the back palate; quite luscious but not oily, with excellent varietal character.
A gold-medal winner at the Ontario Wine Awards 2016. Deep straw in colour with a green tint; apple nose with a spicy oak note; medium- to full-bodied, dry, minerally, apple, orange and peach flavours. Beautifully balanced with lively acidity. Rich and full on the palate with great length.
Up-front stone fruit and pear notes followed by a generous but still focused palate with peach and citrus notes. Underpinned by form acidity with a lingering, slightly zesty finish.
From the ever-inventive crew at The Hatch comes this more-than-quaffable blend of Merlot and Cabernet Franc, complete with a barrage of happily nonsensical verbage at no extra charge. However, it does sport some appealing crushed red berry notes before a well-structured palate with plummy and spicy notes and easy tannins through the finish. Good value.
A blend of 49% Riesling, 33% Pinot Noir, 14% Merlot, and 4% Rotberger yields vibrant rose orange in the glass. Forward red berries followed by a mouth-filling, juicy palate of rhubarb and zippy apple notes before lingering cranberry in the close.
One of few BC Gris that sees skin contact; medium salmon colour. Sourced from vineyards on the estate, Oyama and in East Kelowna. Inviting aromas of red fruit, rhubarb and honey precede a luscious, off-dry but refreshing palate of strawberry and tropical notes before a full, juicy finish.
The Rusty Shed continues to overdeliver for its price point; in other words, one of the best-value Chardonnays to be found in Niagara. Toast, spice, vanilla, white flowers on the nose meet up with honey, cream, citrus, pineapple and banana on the palate. Brilliant persistency with freshness squaring everything up.