Rosemary Mantini has always loved words. When she isn't working as the Associate Editor at Tidings Magazine, she's helping others achieve their writing dreams, and sometimes she even relaxes with a good book and a glass of wine.
Recently, I heard about two new products that left me scratching my head. The first is alcohol-free whisky by ArKay…
I’m willing to bet that the last great meal you ate made you close your eyes in pure delight. No…
Ahh… the holidays. I love this time of year — watching snowflakes fall gently from the sky, listening to the…
Congratulations to the citizens of Montreal! A jury made up of international tourism professionals has chosen Montreal as the…
The Tidings Cooking Challenge is an opportunity for food lovers to try their hand at creating something together. Not all…
I was listening to Ontario Today, a program on CBC radio, recently where the guest (Konrad Ejbich) was discussing resveratrol,…
My grocery store carries bread made from sprouted grain. Is it healthier than regular whole wheat bread? Bread made from…
Champion storytellers & proudly independent for over 50 years. Free Weekly newsletter & full digital access