Lemon-peel yellow with ample bubbles. Nose of McIntosh apple, caramel and old varnish. Rich on the palate, with ripe pineapple and baked apple and a sprinkle of fresh lemon juice but also an appealing slight sweetness. Best now, drink immediately.
North America’s Longest Running Food & Wine Magazine
Get Quench-ed!!!
Champion storytellers & proudly independent for over 50 years. Free Weekly newsletter & full digital access