Generous aromas of caramel, coconut and lemon meringue. An elegant palate showcases sleek citrus and sweet pineapple flavours, followed by notes of lemon zest, hazelnut and buttered toast on the finish. Pair with Dungeness crab cakes.
North America’s Longest Running Food & Wine Magazine
Get Quench-ed!!!
Champion storytellers & proudly independent for over 50 years. Free Weekly newsletter & full digital access