Made from 30+-year-old vines, possibly the earliest of this variety planted in Canada. This outstanding wine was blended with 10% barrel-fermented Sauvignon Blanc, adding weight and aromatic complexity. Opens with beguiling lemon citrus, fresh fig and honeysuckle on the nose. Fine, concentrated citrus-fruit flavours are delivered in a smooth, generously rounded package. A richly satisfying wine that will develop toasty richness and further complexity with time.
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