A blend of Cabernet Sauvignon, Merlot, Malbec and Cabernet Franc. Dense purple in colour with a spicy, cedary, blackcurrant nose backed by vanilla oak; medium- to full-bodied, dry and elegant, firmly structured plum and blackcurrant flavours with a tannic lift on the finish. Hold for 5 years.
North America’s Longest Running Food & Wine Magazine
Get Quench-ed!!!
Champion storytellers & proudly independent for over 50 years. Free Weekly newsletter & full digital access