This is a rustic, approachable and friendly blend of Castelão, Aragonez and Touriga Nacional from Lisboa, near the sea. You can taste a salinity throughout, along with crisp and floral plum, blueberry and herbal rock rose scrub. Tannins are downy and fuzzy, right to the short, purple floral finish. Authentic and charmingly so, especially with your Thai or Indian spiced goat or eggplant. Fantastic value.