Made from traditional Veneto grapes with 30% of the fruit air-dried, Amarone-style. The nose shows rich, mature dark fruits, ground coffee, saddle leather and sweet spice notes. It’s a very young wine in the mouth that deserves time in the cellar to fully integrate all the interesting parts, from the intense fruit flavours to the toasty vanilla and sweet oak nuances. Try with grilled game meat, especially bison burgers.
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