Jacob’s Creek Three Vines

By / Wine + Drinks / March 23rd, 2010 / 1

A blend of Shiraz, Cabernet Sauvignon and Tempranillo. The Shiraz is most obvious on the nose with its cherry fruit (not too jammy, thanks!) and spicy notes plus a drop of vanilla. Velvety, with a simple fruity taste, it is a tad firm in the short finish, like a good quality dark chocolate. Drink now.


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