Errazuriz Kai Don Maximiano Estate

By / Wine + Drinks / December 11th, 2009 / 2

“Kai” is the native Mapuche word for Carmenère. This second vintage also includes Petit Verdot (9%) and Shiraz (4%). The result brings out intense, complex aromas and flavours of floral, berry fruit, spice, mocha and truffle, as well as a rich texture and ripe, fine-grained tannins; A big wine that lands sweet and gentle.

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