Blue Mountain Pinot Noir

By / Wine + Drinks / April 16th, 2010 / 1

This classic Okanagan Pinot delivers elegance, balance and complexity in a medium-bodied frame. Vivid raspberry and black cherry fruit combine well with earthier root spice, forest floor and caramel nuances. Still tight, so hold to drink 2010 to 2014.

ABOUT THE AUTHOR

Looking at the small things that make life great and the people who create them.

Comments are closed.

North America's Top Food & Drink Magazine

Get Quench-ed!!!

Life never tasted any better.