13th Street Gamay Sandstone Old Vines

By / Wine + Drinks / December 8th, 2009 / 2

13th Street’s famous top Gamay hits the bull’s-eye in 2007. Wall to wall ripe plums, raspberries, cocoa, toast and spice are built on a medium-to-full-bodied construction. Lengthy finish with supple tannins means that this wine will age well for the next 3 to 4 years. Think oven braised country ribs.


Looking at the small things that make life great and the people who create them.

Comments are closed.

North America’s Longest Running Food & Wine Magazine

Get Quench-ed!!!

Champion storytellers & proudly independent for over 50 years. Free Weekly newsletter & full digital access