This second edition of Chardonnay is sourced from Huff Estate’s South Bay parcel in Prince Edward County and sees 12 months of French oak. There is such a rich and flintly/stony elegance on the nose with notes of apple, pear and integrated oak spice. It’s mouth-filling and vibrant on the palate with pure apple, poached pear, elegant spice and profound minerality notes all perfectly balanced and finessed through the finish.
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