Perfect Classic Manhattan
3 oz Knob Creek(R) bourbon whiskey
1 oz Martini & Rossi(R) sweet vermouth
2 dashes Angostura(R) bitters
1 stemmed maraschino cherry
This recipe is for a single classic, premium Manhattan. It makes a rather large, potent double that has sipping-good flavor. Knob Creek is perfect for a Manhattan. Its slightly sweet flavors stand out in this drink. Any premium sweet vermouth may be substituted. It isn't a Manhattan without bitters. Chill martini-type cocktail glasses. (Three ice cubes and a shot or two of water will get the job done quickly.) Put several ice cubes (not crushed) in a pitcher, or a large glass tumber. Add bourbon, vermouth, and bitters per the recipe. Gently swirl or stir for at least 20 seconds. Do not hurry this, and absolutely do not shake it. Strain into chilled cocktail glass. Add stemmed maraschino cherry.