Fickle Pickle
Glass used: Highball Glass
3/4 oz vodka
3/4 oz Midori(R) melon liqueur
1/4 oz Crown Royal(R) Canadian whisky
1/2 oz triple sec
sweet and sour mix
Pour the vodka, Midori melon liqueur, Crown Royal whisky and triple sec into a cocktail shaker half-filled with ice cubes. Add sweet and sour mix to taste. Shake well. Strain into a highball glass, garnish with a cherry flag, and serve.