Cab Sauv (61%) and Carménère (29%) dominate this five-varietal blend, with splashes of Syrah, Carignan and Petit Verdot. Deep aromas and rich flavours of black cherry, cocoa and cedar. Ripe, plush tannins frame the concentrated, full-bodied palate. Liquorice lingers long on the finish. Match with beef.
North America’s Longest Running Food & Wine Magazine
Get Quench-ed!!!
Champion storytellers & proudly independent for over 50 years. Free Weekly newsletter & full digital access