Ruby-purple in colour with a cedary, spicy, blueberry nose topped by a pencil lead note; medium-bodied, dry, blackcurrant flavour, well-extracted fruit with nicely integrated oak and a dry, savoury finish. Good value.
North America’s Longest Running Food & Wine Magazine
Get Quench-ed!!!
Champion storytellers & proudly independent for over 50 years. Free Weekly newsletter & full digital access