Dark ruby, purplish rim. Spicy nose of cinnamon, ripe red fruits, a hint of anise. Soft attack, supple and generous fruit. Velvety middle palate, long finish. Great to drink now and good for 5 to 7 years in the cellar.
North America’s Longest Running Food & Wine Magazine
Get Quench-ed!!!
Champion storytellers & proudly independent for over 50 years. Free Weekly newsletter & full digital access