Twice-Baked Potatoes with Lobster
4 lg Baking potatoes Salt & pepper to taste 1/2 c Onion, yellow, chopped 1/2 c Mushrooms, fresh, chopped 2 c Lobster, cooked (or crab) 1 c Vermouth, dry 1/2 c Cr_me Fra SectionsAbout Us© Quench Magazine |
4 lg Baking potatoes Salt & pepper to taste 1/2 c Onion, yellow, chopped 1/2 c Mushrooms, fresh, chopped 2 c Lobster, cooked (or crab) 1 c Vermouth, dry 1/2 c Cr_me Fra SectionsAbout Us© Quench Magazine |