February 8th, 2024/ BY Janet Dorozynski

Tasting Climate Change and Thirsty to Know More

Last month Quench Magazine contributor Michelle Bouffard and her small but mighty team staged the fourth and very successful edition of the Tasting Climate Change Conference in Montreal. There were thirty speakers from all over the  world with 390 attendees, mostly in person, with some participating online. The thirteen sessions informed, alarmed, and inspired us and gave much food for thought for the future. Here is a dozen of my key takeaways from the conference:

Tasting Climate Change founder Michelle Bouffard

To learn more about Tasting Climate Change and this conference see https://tastingclimatechange.com/en/

Janet Dorozynski left life as an academic and has been tasting, judging, teaching & communicating about wine, beer and spirits from across Canada and the world for more than twenty years. She holds the WSET Diploma, a PhD from Concordia University and is a WSET Certified Educator.

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