Mix: Using Beer in Cocktails

By / Video / June 26th, 2020 / 5

Always one step ahead of the trends, bartender Kevin Delaney talks with Quench about using beer to accentuate cocktails.


ABOUT THE AUTHOR

Looking at the small things that make life great and the people who create them.

Comments are closed.

North America’s Longest Running Food & Wine Magazine

Get Quench-ed!!!

Champion storytellers & proudly independent for over 50 years. Free Weekly newsletter & full digital access