Exciting stuff! Made only in the best years, this icon wine is without a doubt one of the top Cabs in all of Coonawarra. Concentrated, elegant and layered; there is wall-to-wall plum, blackberry, dark cherry, eucalyptus, vanilla, anise, violets, black olive, herbs and chocolate. With all of the tannin, I suggest holding until 2018 and then drinking until 2032.
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