Cowichan Valley, Vancouver Island, British Columbia
Reviewed by: Tim Pawsey
Published on: May 11, 2018
Last modified: May 11, 2018
Review Summary:
From one of the original Island wineries, organically grown, hand harvested vines yield honey, floral and citrus notes on top before a racy, crisp and clean mineral toned dry palate with zesty undertones.
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