Opens with fragrant floral and citrus notes and a whiff of almond. Lively fresh citrus flavours are balanced by brisk acidity and a lick of mineral, finishing crisply dry. An ideal pairing for shellfish and other light seafoods.
North America’s Longest Running Food & Wine Magazine
Get Quench-ed!!!
Champion storytellers & proudly independent for over 50 years. Free Weekly newsletter & full digital access